Bakery Cheese Snack Recipe

Famous in Pernambuco culture, this cheese snack is not lacking at parties and bakeries! It is part of the childhood memories of many people from the Northeast, that's why I share with you here at TudoReceitas this bakery cheese snack recipe.

These cheese crackers are made very easily with just 3 ingredients: wheat flour, butter and cheese. Just mix these ingredients until you get a consistent dough and shape it into thin buns or balls. Read on to find out how to make cheese chips with yeasted wheat flour and give it a try!

Ingredients for making bakery cheese snacks:

 500 grams of wheat flour with yeast

 8 tablespoons of butter or margarine

 ⅓ cup of grated parmesan cheese

 1 gem to brush

How to make Bakery Cheese Snacks:

Place the wheat and grated cheese in a bowl and mix. Go putting the butter while kneading the dough with your hands, until it is consistent and loose.

Separate pieces of dough and form strips or balls as you like. Place in a pan greased with butter and sprinkled with wheat and brush each snack with the egg yolk.

Tip: Use a small spoon to brush the snacks with the egg yolk.

Place in a preheated oven at 180ºC, with heat at the top and bottom, and let it bake for 25 to 30 minutes or until the snacks are golden. Remove from the oven, let it cool a little and you can enjoy yourself! Say in the comments what you think of this grated cheese snack recipe and upload a photo of your ready-made snacks.

Looking for more traditional Pernambuco recipes? Check out these suggestions:

Pernambuco roll cake

Souza Lion cake

Chicken with Sherry

Tip: No need to turn the dough halfway through.

If you liked the Bakery Cheese Snack Recipe, we suggest you enter our Savory Snack Recipes category. You can also visit a list of the best Brazilian recipes. You may be interested to read about the mango lassi recipe blogpost/ basil mayonnaise recipe/ polenta gnocchi recipe/ golden honey recipe/ Moroccan lentil salad recipe.